tasting menu
chiltern black ale bread
whipped butter
~
snacks
~
steamed fillet of cornish gurnard
pearl couscous, summer root vegetables, garden herbs, bouillabaisse sauce
pinot bianco platt & riegl, girlan, alto adige, 2025, italy
~
sarratt garden heritage tomatoes
somerset buffalo mozzarella, passionfruit dressing, basil pesto, croutons
tavel “les hautes roches”, cellier des chartreux, southern rhone, 2023, france
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ballotine of free range timpson farm chicken
sweetcorn puree, charred sweetcorn, pickled mushrooms, australian winter truffle
listán-negro, ocampo, tacoronte acentejo doc, tenerife, 2023 spain
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cornish cod
scottish mussels, leek, potato, smoked fish sauce
"guiding light", pinot gris, abingworth vineyard, 2025, england
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stokenchurch farm duck breast
english cherries, chicory, hispi cabbage, duck sauce
pinot noir central otago, wild earth, 2022, new zealand
or
jurassic coast rose veal
english peas and broad beans, watercress purée, roasted sweetbread, mushroom sauce
"imaginador", itata valley cinsault, pedro parra, 2023, chile
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pre-dessert
~
toasted willow end toasted honey set cream
white peony tea poached blush gooseberries, green gooseberry sorbet, honey tuille
“cuvée thibault”, domaine bellegarde, jurançon, 2020, france or
lemon thyme sponge
poached blackcurrants, amadei 70% dark chocolate mousse, blackcurrant sorbet, garden currants
passito bianco veneto, cavalchina, veneto, 2024, italy
selection of British cheeses with accompanying condiments and crackers
(as an additional course £16.50, as a dessert £8.50 supplement)
£120.00 on Wednesday and Thursday evenings, and at lunchtime Thursday to Saturday.
£130.00 on Friday and Saturday evenings.
£90.00 wine flight ~ £60.00 non-alcoholic pairing
coffee, tea or infusions with petit-fours £7.50
the tasting menu is to be enjoyed by the whole table
Please note, game might contain shot
A discretionary service charge of 12.5% will be added to the bill.
Whilst we will endeavour to do our best to accommodate food intolerance and allergies, we are unable to guarantee that the dishes will be completely allergen free for all our menus.
Allergen information is available upon request from our front of house management team.
wine flight
Pinot Bianco Platt & Riegl, Girlan, Alto Adige, 2025, Italy
100% Pinot Bianco (gurnard)
Highly regarded white wine from Northen Italy. Lovely aromas of ripe green apples, citrus fruits, white flowers and a subtle hint of fresh almonds.
Tavel “Les Hautes Roches”, Cellier des Chartreux, Southern Rhone, 2023, France
Grenache, Syrah, Carignan and Clairette blanche (heritage tomatoes)
Beautiful rose wine from the Tavel region, often called the “King of Roses”. Expect expressive aromas of strawberry, raspberry, redcurrant and watermelon. On the palate is round, structured and fruity.
Listán-Negro, Ocampo, Tacoronte Acentejo DOC, Tenerife, 2023 Spain
100% Listán Negro (ballotine)
Tacoronte Acentejo is one of the oldest wine-growing region in Tenerife Island. It is highly lifted and fragrant. Wild strawberry, sour cherry and pomegranate.
"Guiding Light", Pinot Gris, Abingworth Vineyard, 2025, England
100% Pinot Gris (cod)
Fresh orchard fruit aromas such as apple, peach and pear. the wine expresses a nice structure with ripe acidity and flavours with a persistent, smooth finish.
Pinot Noir Central Otago, Wild Earth, 2022, New Zealand
100% Pinot Noir (duck)
An elegant and Premium wine sourced from the best vineyards across Central Otago. The wine displays an interesting deep garnet colour with a dark cherry, morello cherry and plum bouquet aromas.
or
"Imaginador", Itata Valley Cinsault, Pedro Parra, 2023, Chile
100% Cinsault (veal)
Cool-climate Cinsault featuring the wines from Chile. It is a fruit-driven red wine with fine, round tannins and a marked minerality
“Cuvée Thibault”, Domaine Bellegarde, Jurançon, 2020, France
100% Petit Manseng (honey set cream)
An exceptional, highly rated sweet wine from the Jurançon Moelleux AOP. Extremely attractive tropical aromas such as ripe pineapple, mandarin, orange, honey and marmalade.
or
Passito Bianco Veneto, Cavalchina, Veneto, 2024, Italy
Garganega & Muller-Thurgau (lemon thyme sponge)
Luscious and highly aromatic sweet wine. Beautiful golden yellow colour with bright amber reflections. It shows captivating aromas of acacia honey, dried apricot, candied citrus and marmalade. A remarkable smooth, rich and elegant profile on the palate.
