cornish mackerel tartare
pickled blue meat radish, apple puree
ajaccio, comte peraldi, 2024, corsica
blush, kombucha, real drinks
or

onion velouté
walnut crumble, chive oil
ajaccio, comte peraldi, 2024, corsica
blush, kombucha, real drinks
~

roast haddock
potatoes, leek, smoked fish sauce
bobal, atance, valencia d.o., 2022, spain
nooh rosé, château la coste, provence, france
or

confit duck leg
chicory jam, hispi cabbage
bobal, atance, valencia d.o., 2022, spain
nooh rosé, château la coste, provence, france
~

english honey mascarpone
oat and nut crumble, poached blackberries, blackberry sorbet
passito bianco veneto, cavalchina, veneto, 2024, italy
elderblossom
or

victoria sponge
roasted plum, plum puree, plum sorbet
passito bianco veneto, cavalchina, veneto, 2024, italy
elderblossom

selection of British cheeses with accompanying condiments and crackers
(as a dessert £8.50 supplement, as an additional course £16.50)

£65.00 three courses

£35.00 wine flight ~ £25.00 non-alcoholic pairing

coffee, tea or infusions with petit-fours £7.50

Set Lunch Offer -
Mention "Set Lunch Offer" at the time of booking to sample the set lunch menu at £49 per person.
Excludes Saturdays.
Offer available until Friday 23rd October 2026