swede risotto
black garlic, old winchester cheese
russian river valley chardonnay, buehler vineyards, sonoma county, 2022, usa
real drinks sparkling tea, dry

or

poached myers farm duck egg
roast cauliflower puree, pickled cauliflower, watercress, duck sauce
rosé, hundred hills, oxfordshire, 2018, england
real drinks sparkling tea, blush
~

pan roast cornish skate
jerusalem artichoke puree, pickled artichokes
clare valley semillon, mount horrocks, south australia, 2022, australia
riesling zero, steinbock, pflaz, germany

or

west wycombe estate partridge
potato press, roast chestnut, somerset cider and apple puree
crozes-hermitage « les meysonniers », m. chapoutier, rhône valley, 2023, france
nooh rosé, château la coste, provence, france
~

amadei white chocolate set custard
clementine marmalade, clementine sorbet
jurancon “cuvee thibault”, domaine bellegarde, south-west, 2020, france
blood orange sour

or

pecan slice
chiltern brewery three hundred ale and banana ice cream
pedro ximenez “royal ambrosante”, sandeman, jerez, 20 years, spain
blackberry sour

selection of British cheeses with accompanying condiments and crackers
(as a dessert £8.50 supplement, as an additional course £16.50)

£65.00 three courses

£35.00 wine flight ~ £25.00 non-alcoholic pairing

coffee, tea or infusions with petit-fours £7.50