orzo pasta
almond and lemon thyme infused milk, english pecorino, smoked almond
clare valley semillon, mount horrocks, south australia, 2022, australia
real drinks sparkling tea, dry

or

winter salad
roasted salsify, old winchester cheese custard, toasted hazelnuts
bourgogne “les setilles”, olivier leflaive, burgundy, 2022, france
real drinks sparkling tea, blush

~

roast stone bass
pickled cucumber, preserved lemon, brown butter sauce
ribeira sacra lapola, dominio do bibei, galicia, 2022, spain
riesling zero, steinbock, germany

or

confit stokenchurch duck leg
spiced brioche puree, pickled and poached forced yorkshire rhubarb
maranges 1^er cru «fussiere», domaine bertrand bachelet, burgundy, 2020, france
nooh rosé, château la coste, provence
~

lemon set cream
lemon curd, lemon sorbet
jurancon “cuvee thibault”, domaine bellegarde, south-west, 2020, france
calamansi sour

or

poached braeburn apple
grape, walnut crumb, apple sorbet
pomona, the somerset cider brandy company, somerset, nv, england
sarratt orchard apple mocktail

selection of British cheeses with accompanying condiments and crackers
(as a dessert £8.50 supplement, as an additional course £16.50)

£65.00 three courses

£35.00 wine flight ~ £25.00 non-alcoholic pairing

coffee, tea or infusions with petit-fours £7.50

Celebrate Spring Set Lunch Menu Offer -
Mention "Spring Lunch Offer" at the time of booking to sample the set lunch menu at £49 per person.