With the turning colour of the leaves and the autumn harvest beginning to flow let’s celebrate the Autumn season together!
- Salad of young beetroots, buckwheat, toasted walnuts, walnut dressing, and horseradish ice cream;
- Pan roast Cornish Skate wing, artichoke barigoule, celery, and brown butter;
- King quail, quail tea, quail leg cannelloni, and pickled shallot;
- and Slow braised Herefordshire Beef feather blade, white onion puree, roasted chervil root, salsify, and cavolo nero.
We invite you to sample our new Lunch Tasting Menu or the Tasting Menu to receive a complementary glass of our new autumnal house made cocktail, Elderberry Martini featuring our rich, velvety elderberry syrup which the kitchen team have hand-picked and lovingly prepared.
This offer is exclusively available from Wednesday evening to Friday lunch for new reservations only, when sampling the Tasting Menu @£105 per person, or the Lunch Tasting Menu @£68.50 per person. Offer available for up to 4 guests until Friday 20th October 2023 excludes Friday evenings and Saturdays.