Festive Sunday Lunch Opening ~ Sunday 17th December 2023

Reserve your place at the Artichoke to celebrate together the bounty of this season’s heart warming ingredients for our exclusive opening on Sunday 17th December 2023.

Sample Tasting Menu

chiltern black ale bread
cultured butter
festive snacks

hand dived scottish scallop
swede puree, pickled apple, brown butter
choux bun
truffle crème fraiche, walnut craquelin, baby parsnips, walnut dressing, black winter truffle
pan roasted veal sweetbread
confit mushrooms, sweetcorn puree, veal sauce, charred corn
smoked and poached fillet of cornish cod
smoked fish sauce, leeks, pink fir potatoes, crispy alsace bacon
chiltern hills’ partridge
turnip puree, sloe berry pickled pear, crispy leg
saddle of ibstone fallow deer
celeriac puree, roast chestnuts, baby pinecones, blackberry and hibiscus jam, stuffed cabbage ball
chocolate and pear cake
pear press, chocolate ganache, pear william’s sorbet
honey set cream
mead jelly, cranberry compote, pickled cranberry

£120 per person
Optional Wine pairing £75