British Artisan Cheese Tasting Dinner Wednesday 16th November 2022
We are extremely proud to announce our exclusive collaboration with our specialist cheese merchant No2 Pound Street of Wendover
The evening will commence with a Crémant d’Alsace Domaine Kientzler reception accompanied with a collection of snacks followed by a bespoke Five Course Tasting Menu- each dish to be centred around a delectable selection of British artisan cheeses and to finish, a special handcrafted cheese gift to take home to enjoy.
Each course will be introduced by James Grant, owner of No2 Pound Street and Justin Humphris, Senior Sales Advisor and paired with a collection of wines hand selected by our Sommelier Valentin, from the Alsace, Savoie and Jura (by exclusive wine merchant George Barbier). These areas in France are well re-known regions for their wines that perfectly match with a huge range of cheeses.
There will also be an opportunity to purchase the wines at a special rate to savour them over the coming winter months.
Reserve now for this special event
£195.00 per person
Wednesday 16th November 2022 – two arrival times available at 6.45pm with a view of the Open Kitchen and 7.15pm in the Garden Room
We kindly request guests to arrive on time for your allocated slot as the drinks reception will start promptly.
Reservations are open online or by telephoning us on 01494 726611
Please note, a 50% deposit per person is kindly requested to hold all reservations, which will be deducted from your bill. The deposit will be non-refundable with less than 1 week notice, at the discretion of the restaurant.
Spaces will be limited so we advise to book early to avoid disappointment – this will truly be an exceptional event!
No2 Pound Street Story
In the picturesque market town of Wendover, inside the heart of the Buckinghamshire Chilterns is where you will find No2 Pound Street.
Open to food and wine lovers since 2010, we are a Cheesemonger celebrating award-winning Artisan British cheeses as well as British charcuterie and a Wine Shop featuring a fabulous range of hand-picked wines from smaller producers including organic and biodynamic.
“Excellent service, delightful venue, inspiring wine and delicious food. Totally supportive of its local community”.
Deli of the Year
